Cool Food Events and Pop-Ups to Check Out This Week in Los Angeles: July 12

Sara Domenica’s Greek-Italian pop-up will be in the kitchen area at the Arroyo Club every Monday and Tuesday beginning June 17. The food selection will feature dishes like lamb pita, prawns, and portokalopita, a Greek cake. 5631 N Figueroa Street, Los Angeles, CA 90042.

Pop-ups are implanted in the eating culture of the Southland, whether they’re a sneak peek of an extra irreversible space or simply a one-off. Sara Domenica’s Greek-Italian pop-up will certainly be in the kitchen area at the Arroyo Club every Monday and Tuesday starting June 17. Strolling Spanish, a modern Central American pop-up, has started a Sunday and Monday residency at Las Perlas in West Hollywood.

Rachel Lo and Erika Ho are holding a workshop at Tea at Shiloh concentrating on just how to make bamboo-wrapped sticky rice, additionally known as joong or zongzi, on July 16. The workshop can be scheduled through Tea at Shiloh. Address released upon appointment.

Walking Spanish, a contemporary Main American pop-up, has started a Sunday and Monday residency at Las Perlas in West Hollywood. The food selection includes meals like crammed yucca french fries, a braised short rib with kimchi and cheese, and a deep-fried poultry sandwich. 7511 Santa Monica Boulevard, West Hollywood, CA 90046.

Mélisse’s is throwing a birthday party on July 14 to commemorate 25 years open. Cooks from across Los Angeles, including Josiah Citrin, Nyesha Arrington, and Neal Fraser, will be cooking 19 various canapes for the event. Cocktails and a glass of wine will certainly be offered. Appointments are available with OpenTable. 1104 Wilshire Blvd, Santa Monica, CA 90401.

Pop-ups are instilled in the eating society of the Southland, whether they’re a sneak peek of an extra permanent area or just a one-off. Have a pop-up that should be on this checklist?