Food & Drink Food & Drink
ambitious Los Angeles Lead Editor Eater Los Angeles Matthew Kang Mona Holmes Editor of Eater KCRW radio


Happy Pączki season! Here’s where to get these one-a-year-only Polish donuts here in Columbus

Happy Pączki season! Here’s where to get these one-a-year-only Polish donuts here in Columbus

Not only are we going to tell how to pronounce these delicious, yeast-raised donuts covered in powdered sugar and filled with a fluffy custard or sweet jelly (PUNCH-kee), but we’re also going to tell you where to find Pączki here in Central Ohio.


Egg prices could still jump 40% this year, as Trump admin shares $1B bird flu plan

Egg prices could still jump 40% this year, as Trump admin shares $1B bird flu plan

The main reason egg prices have soared to hit a record average of $4.95 per dozen this month is that more than 166 million birds have been slaughtered to limit the spread of the virus after cases are found Getty Images


Six foods that will help you to eat less without trying — or signing up for pricey weight-loss drugs

Six foods that will help you to eat less without trying — or signing up for pricey weight-loss drugs

“Low-GI foods (with a glycemic index of 55 or less) are digested and absorbed more slowly, leading to gradual blood sugar changes instead of sharp spikes and crashes.


English whisky GI proposal provokes SWA criticism – Drinks International – The global choice for drinks buyers

English whisky GI proposal provokes SWA criticism – Drinks International – The global choice for drinks buyers

The UK’s Department for Environment, Food & Rural Affairs has this week begun consultation on the proposal which would protect the names ‘English whisky’ and ‘English whiskey’ a geographical indication under the UK government’s Spirit Drinks Geographical Indications Scheme.


The 20 Best Korean Restaurants in Los Angeles

The 20 Best Korean Restaurants in Los Angeles

The nearly 30-year-old traditional wooden chairs and tables are enough of a reason to visit this dimly-lit strip mall space.Though crowds show up mainly for the superior bossam, a Korean specialty featuring pork belly slices and accompaniments, it’s worth trying basically everything on the menu, including the hulking seafood pajeon and kimchi stew in a stone pot.


It’s still cuffing season! Here are 614feast’s hottest date night spots

It’s still cuffing season! Here are 614feast’s hottest date night spots

The Little Grand Market (710 Grandview Crossing) Modern, bright, and totally Instagram-worthy, this open space food hall has a bar and a range of local vendors dishing out everything from tacos to Korean bowls.


4 Restaurants to Try This Weekend in Los Angeles: February 14

4 Restaurants to Try This Weekend in Los Angeles: February 14

Pho Hue Oi’s bánh bèo aren’t available yet, but once the restaurants adds them to the menu, the delectable little rice and tapioca flour-filled cups topped with fried shrimp and drizzled with fish sauce will make for a a terrific appetizer.


The Bay Area’s Best Bagel Shop Just Opened in Los Angeles

The Bay Area’s Best Bagel Shop Just Opened in Los Angeles

Addison praises the restaurant’s guan tang bao, a soup dumpling from China’s Henan province, naming the version with crab as his favorite, while the truffle was not to his taste.


The Best Soul and Southern Food Restaurants in Los Angeles

The Best Soul and Southern Food Restaurants in Los Angeles

Though Joyce’s Southern-leaning seafood options are plentiful with crudo, ceviche, and oysters, opt for the cornbread with sorghum butter or whole-fried game hen with a healthy serving of the Mother of Pearl martini with house vermouth prepared by staff.


Irvine’s New Korean Barbecue Specialist Goes All-In on Marinated Beef Short Ribs

Irvine’s New Korean Barbecue Specialist Goes All-In on Marinated Beef Short Ribs

The meats are able to be ordered a la carte, but most people will get a small, medium, or large combo with three or four different cuts, plus banchan, perilla seed salad, soybean paste stew (doenjang jjigae), shaken fresh kimchi, steamed egg, and an ice cream dessert.


Exclusive | Iconic NYC eateries are flunking — and sometimes hiding — their health inspections

Exclusive | Iconic NYC eateries are flunking — and sometimes hiding — their health inspections

During a November review, city inspectors found “evidence of mice,” contaminated food, and insufficient barriers to prevent “bare hand contact with food.” A “grade pending” notice was visible from a window near the door.


LA’s Sleekest New Korean Cafe Doubles as a High-End Perfume Shop

LA’s Sleekest New Korean Cafe Doubles as a High-End Perfume Shop

The Earth, available hot or iced, blends misugaru, vanilla, ginger, espresso, and dark chocolate together before the entire drink is smoked with applewood, imbuing it with a flavor reminiscent of a smoky campfire.