Food & Drink Food & Drink
  • ambitious Los Angeles
  • barbecue restaurants Quarters
  • Fine Dining
  • Lead Editor
  • Eater Los Angeles
  • Matthew Kang
  • Editor of Eater
  • Consumer Confidence


    Restaurant Resilience: Navigating Produce Safety & Consumer Trust

    Restaurant Resilience: Navigating Produce Safety & Consumer Trust

    Despite a produce recall creating supply chain woes, many restaurants are unaffected due to alternative greens or robust sourcing. While some consumers remain unfazed, others are health-conscious. Restaurants emphasize transparency and quality control to maintain customer trust.