Food & Drink Food & Drink
  • ambitious Los Angeles
  • Lead Editor
  • Eater Los Angeles
  • Matthew Kang
  • barbecue restaurants Quarters
  • Editor of Eater
  • Mona Holmes
  • Best Dishes Eater Editors Ate This Week: September 3


    Best Dishes Eater Editors Ate This Week: September 3

    Best Dishes Eater Editors Ate This Week: September 3

    The namesake dish permeates all sections of the menu: served with golden grains of fried rice, submerged in soup or herbaceous green curry, studded with bright chiles and basil leaves, and nestled alongside jade noodles and sauces.