Food & Drink Food & Drink
  • ambitious Los Angeles
  • Lead Editor
  • Eater Los Angeles
  • Matthew Kang
  • Mona Holmes
  • Editor of Eater
  • barbecue restaurants Quarters

    • Best Dishes Eater Editors Ate This Week: March 31

    Best Dishes Eater Editors Ate This Week: March 31

    Best Dishes Eater Editors Ate This Week: March 31

    The kitchen at Chi Spacca is firing on all cylinders under chef Armen Ayvazyan, a veteran of Auburn, the Barish, and the Rose, who has now helmed the Nancy Silverton-owned steakhouse for the past year and a half.

    4 Restaurants to Try This Weekend in Los Angeles: February 14

    4 Restaurants to Try This Weekend in Los Angeles: February 14

    Pho Hue Oi’s bánh bèo aren’t available yet, but once the restaurants adds them to the menu, the delectable little rice and tapioca flour-filled cups topped with fried shrimp and drizzled with fish sauce will make for a a terrific appetizer.