Irvine’s New Korean Barbecue Specialist Goes All-In on Marinated Beef Short Ribs
The meats are able to be ordered a la carte, but most people will get a small, medium, or large combo with three or four different cuts, plus banchan, perilla seed salad, soybean paste stew (doenjang jjigae), shaken fresh kimchi, steamed egg, and an ice cream dessert.