Shirokuro: 2D Dining Experience in NYC

The Vision Behind Shirokuro’s Design

” We didn’t want it to be like wallpaper,” said Lim. “We wanted to have the musician’s hands in every aspect of the restaurant, from the walls to the floorings to the chairs and tables. “We wanted to have the musician’s hands in every element of the dining establishment, from the walls to the floorings to the tables and chairs.” We didn’t want it to be like wallpaper,” claimed Lim. “We wanted to have the artist’s hands in every element of the dining establishment, from the walls to the floors to the tables and chairs.

Innovative Sushi Selection

Along with conventional nigiri standards such as amberjack and fatty tuna, offerings consist of remixes like minced tuna topped with caviar and Chawanmushi (Japanese egg custard) and sea urchin that thaws in your mouth like aquatic baby food.

“We really did not desire it to be like wallpaper,” claimed Lim. “We wished to have the artist’s hands in every element of the dining establishment, from the wall surfaces to the floors to the tables and chairs. That way it’s not mass-produced.” Olga Ginzburg for NY Post.

This illusion was implemented by art director Mirim Yoo, an expert of the luxury makeup sector who reportedly took three months to attract the room right into existence, as demonstrated in several video clips on Shirokuro’s TikTok account.

Bringing 2D Dining to New York

“When I was in Korea one decade ago, [2D dining] was super popular,” said cofounder James Lim. “I saw that first idea, and I resembled, ‘We require something like that in New York City.'” Olga Ginzburg for NY Article.

“When I was in Korea ten years back, it was super prominent,” said the restaurateur, that additionally helmed the Korean dining establishment and lounge Noflex in New York City’s Koreatown. “I saw that initial idea and I resembled, ‘We need something like that in New York City City.'”.

“When I was in Korea one decade ago, [2D dining] was incredibly prominent,” said cofounder James Lim. “I saw that very first principle, and I was like, ‘We require something like that in New York City.'” Olga Ginzburg for NY Message

“We really did not desire it to be like wallpaper,” he claimed. “We intended to have the artist’s hands in every aspect of the dining establishment, from the wall surfaces to the floors to the tables and chairs. That way it’s not mass-produced.”.

Stepping into a 2D World

“We really did not want it to be like wallpaper,” stated Lim. “We wanted to have the artist’s hands in every facet of the restaurant, from the wall surfaces to the floorings to the tables and chairs.

Shirokuro provides a rainbow selection of sushi, which, when contrasted with the simple surroundings, makes 2D diners feel like Dorothy tipping from sepia tone into technicolor in the “Wizard of Oz.”.

And they don’t need technology to achieve it. The interior of the restaurant– its name implies “white and black” in Japanese– is carefully hand-illustrated with numerous patterns, consisting of pinwheel-like flourishes on the floor, elegant wall pictures and rack, table and seat depictions attracted to look 3D.