Food & Drink Food & Drink
  • ambitious Los Angeles
  • barbecue restaurants Quarters
  • Fine Dining
  • Lead Editor
  • Eater Los Angeles
  • Matthew Kang
  • Mona Holmes
  • Italian Steakhouse


    Steakhouse Delights: New Dining Experiences and Classic Flavors

    Steakhouse Delights: New Dining Experiences and Classic Flavors

    Explore new steakhouse openings, unique dinner series featuring traditional dishes like Bistecca alla Fiorentina, and diverse menus offering everything from dry-aged rib-eye to Japanese wagyu and innovative wood-fired options.


    Hermon’s: New American Steakhouse Opens in Northeast LA

    Hermon’s: New American Steakhouse Opens in Northeast LA

    Hermon's, a New American, steakhouse-leaning restaurant from Last Word Hospitality, opens in Northeast LA. Chef David Kolender focuses on local produce and classic dishes with a modern twist. Unique cocktails and wines available.


    Steakhouse Brand Reinvention: Nostalgia vs. Fast Food

    Steakhouse Brand Reinvention: Nostalgia vs. Fast Food

    Tavern aims to reinvent a steakhouse brand by tapping into 80s/90s nostalgia. The goal is to compete with fast-food giants and offer a comfortable, familiar dining experience for parents.


    Palisades Village Revival: Nancy Silverton’s Spacca Tutto Italian Steakhouse

    Palisades Village Revival: Nancy Silverton’s Spacca Tutto Italian Steakhouse

    Palisades Village is set to reopen with Spacca Tutto, an Italian steakhouse by Nancy Silverton, Joseph 'McG' Nichol, and Rick Caruso, following fire damage. The restaurant aims to be a culinary highlight.