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  • This Thanksgiving staple is banned in other countries because of 2 ingredients linked to cancer


    This Thanksgiving staple is banned in other countries because of 2 ingredients linked to cancer

    This Thanksgiving staple is banned in other countries because of 2 ingredients linked to cancer

    Invented by Ruth M. Siems and introduced by General Foods in 1972, the Stove Top Stuffing recipe was so unique that it was patented — and it quickly became a fan favorite.