Food & Drink Food & Drink
  • ambitious Los Angeles
  • barbecue restaurants Quarters
  • Lead Editor
  • Eater Los Angeles
  • Matthew Kang
  • Fine Dining
  • Mona Holmes
  • 2025 October


    National Taco Day 2024: Deals, Free Tacos & Celebrations!

    National Taco Day 2024: Deals, Free Tacos & Celebrations!

    Celebrate National Taco Day (Oct 7th) with deals from Taco Bell, Chuy's, Persistent Tacos, and more! Free tacos, BOGO offers, and special events abound. Also Nestlé Toll House Cookie Tacos!


    Ant Yogurt: Formic Acid & Microbial Growth

    Ant Yogurt: Formic Acid & Microbial Growth

    Researchers explore using ants in yogurt production. Formic acid from ants impacts milk texture and promotes acid-loving microbes. Caution is needed to ensure safety from parasites and unsafe microorganisms.


    Bar Ownership: Honesty & Nomadic Distilling for Independent Producers

    Bar Ownership: Honesty & Nomadic Distilling for Independent Producers

    Danil Nevsky emphasizes honesty in bar ownership. An indie producer transitions to nomadic distilling, leveraging partner distilleries for spirit production and focusing on liquid innovation.


    Anajak Thai: Delicious Thai Food and Vibrant Atmosphere

    Anajak Thai: Delicious Thai Food and Vibrant Atmosphere

    Anajak Thai in San Fernando Valley offers refined Thai dishes, especially Pad See Ew and Thai Taco Tuesdays. Expect a vibrant atmosphere and diverse crowd, making it a beloved dining destination.


    Mae Malai: From Street Food to Michelin-Recommended Thai Restaurant

    Mae Malai: From Street Food to Michelin-Recommended Thai Restaurant

    Mae Malai evolved from a Hollywood Blvd street food stand to a Michelin-recommended Thai restaurant, serving authentic dishes like boat noodles and pad Thai. Owner Malai Data offers a true taste of Thailand.


    LA Restaurant Closures: Market & Steakhouse Face Challenges

    LA Restaurant Closures: Market & Steakhouse Face Challenges

    Carla's Fresh Market & Del Frisco's in LA closed due to economic depression, movie industry slump & other challenges. Restaurants struggle with post-pandemic issues, fires & labor strikes.


    NYC Restaurant News: Fresco, Canto, Della Femina & More!

    NYC Restaurant News: Fresco, Canto, Della Femina & More!

    NYC's culinary scene heats up with new ventures: Fresco's Saturday breakfast, Canto Café's stylish salads, and Della Femina's all-day fare. Plus, behind-the-scenes restaurant streaming series!


    Drummygar Distillery: New Whisky Venture with Focus on Quality

    Drummygar Distillery: New Whisky Venture with Focus on Quality

    Drummygar Distillery, led by John Torrance and Zak Shenfield, emphasizes patience, quality, and tradition in whisky production using Chevallier barley and first-fill bourbon barrels, targeting 30,000 LPA in year one.


    Ki No Bi Gin: Japanese Craft & Global Expansion

    Ki No Bi Gin: Japanese Craft & Global Expansion

    Ki No Bi, a Japanese craft gin, emphasizes sustainability and global growth. Pernod Ricard highlights its ultra-premium quality and dedication since 2016. Distillery focuses on botanical blending.


    Carnivore Kids: Meat-Based Diets for Babies Spark Debate

    Carnivore Kids: Meat-Based Diets for Babies Spark Debate

    Carnivore kids are trending! Some parents are feeding their babies meat-based diets, sparking controversy. Experts warn about nutritional deficiencies and health risks associated with restrictive eating. Health concerns grow about babies eating only meat.


    Miami: Top City for Foodies on a Budget & Home Cooking

    Miami: Top City for Foodies on a Budget & Home Cooking

    Miami ranks #1 for foodies, balancing quality dining and affordability with vibrant restaurants and access to fresh ingredients. NYC's high costs impacted its ranking. Farmers market are abundant.