Beloved ‘coffee camper’ concept opens first brick & mortar with all vintage decor
Honey Cup Coffee Company first started slinging their delicious drinks out of a 1960s vintage camper at SoHud pop-ups years ago.
Arts District’s Lauded Yess Restaurant Hits the Reset Button After a Year
After years of construction on the corner of Seventh and Mateo Streets in the Arts District, the Junya Yamasaki-led restaurant spent about two months reevaluating its menu and preparing to open its cafe space toward the rear of the high-ceilinged building.
How to Spend a 24-Hour Staycation in LA’s Westside
Take a lap on either side to window-shop or poke into one of its many boutiques; sip cocktails at bars like local legend Roosterfish or the Brig; perch on the patio of schiacciata superstar All’Antico Vinaio; up your kitchen decor game at minimalist homewares shop Goodies; or, if you want to make it feel extra tony, grab an Instagrammable smoothie from the nearby Erewhon.
Monica Berg named most influential for fifth year running – Drinks International – The global choice for drinks buyers
“Quite often they're the root source of trends, the inflection point on the graph where thinking shifts and new ways of working are born.
From water ice to sno cones, here are six frozen treats to try that aren’t ice cream
Many people discover them through community events, and they offer a wide variety of flavors: from Blue Raspberry to Groovy Grape — and even Tiger’s Blood (Don’t take that name too literally).
4 Restaurants to Try This Fourth of July Weekend in Los Angeles
To pair with the not-too-sweet beverage, fill a tray with anything that looks good from the pastry case, whether it’s a guava-filled bun, sugar-topped concha, or classic croissant.
Local bakery asks for community fundraising support to help pay employees
Although they were supposed to be moved in and ready to open soon, Isa, the owner of Three Bites, said that unforeseen permit issues are delaying them 2-3 weeks, and now, they have no revenue whatsoever.
A 98-Year-Old Ice Cream Shop From Chicago Is Opening in Southern California
The menu was created by chefs David Almany and Thessa Diadem and includes tea, savories like cheese and onion biscuits, a trio of scones (plain, blueberry, and coffee date) with accouterments, and desserts.
The Ultimate Staycation Eating Guide in Pasadena, California
The burgers are expertly layered with all-beef patties, crisp iceberg, house-made Thousand Island dressing, and dill pickles between griddle-toasted buns, while the pies’ flaky crusts come filled with either seasonal fruits (summer’s ollalieberries and spring’s rhubarb are among the favorites) or curds, puddings, and creams that are available year-round.
The Lonely Oyster Team Opens a Scandinavian Cafe Inside the Echo Park Lake Boathouse
For lunch, Piknik will serve seasonal salads, open-faced sandwiches on Danish rye topped with chopped herring and apple with dill, a potato chip-encrusted wagyu schnitzel, and shaved sirloin with salted butter, horseradish aioli, pickled onions, tomato, and herbs.
Award-winning coffee roaster announces opening date of first brick & mortar
While you won’t be able to find them popping up at farmers markets anymore for the time being, you can grab a bag of their beans at their retail space located inside their new shop.
How to Spend a 24-Hour Staycation in Santa Barbara
Located just an hour and 40 minutes from Downtown Los Angeles by car, the city is full of quaint cafes, cocktail dens, tasting rooms, and restaurants serving casual and creative dishes using freshly caught seafood.